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Culinary Skills Series: THE SPICE - Sunday, October 4
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In this hands-on class we are making easy side dishes for you to serve at your next holiday get together.
Menu
Jeweled Rice
Cheddar-Corn Casserole
Carrot Pudding
Spiced Roasted Cauliflower
Mediterranean Zucchini
Cranberry Relish
In this hands-on class we are making easy side dishes for you to serve at your next holiday get together.
Menu
Jeweled Rice
Cheddar-Corn Casserole
Carrot Pudding
Spiced Roasted Cauliflower
Mediterranean Zucchini
Cranberry Relish